Licking

Last week, I was at IIT Madras for lunch with the faculty.

The dessert was carrot halwa with ice cream. I scraped the last bits with my spoon, but a little ice cream was left over.

I was torn. I CAN’T POSSIBLY waste it. But can I lick it? In public?

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I don’t have a problem licking at home. I lick my fingers. Plates. Bowls. Ladles. The cream on milk. The leftover milk in the glass. (If my tongue doesn’t reach that far, I wipe it with my finger and lick the finger.)

That’s why I like ice cream. It’s MEANT to be licked. So are (in my opinion) cereals, savories, oats, honey, … It’s a long list.

Licking is convenient. My fingers stay clean while I type. (Spoons are impersonal. I avoid them.)

Licking is efficient. I can have every last bit of food AND feel good about not wasting it.

Licking makes my dishwashing easier. (But it can be hard to tell if a dish needs washing.)

But most of all, that last lick TASTES SO WONDERFUL!

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Before marriage, licking was fine. But my wife worried about my lack of civilized behavior and hygiene. So I’ve had a crash course over the last 20 years.

My current protocol is: don’t lick when people can see you.

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So, as I went to drop my plate, I looked around.

Now one was looking at me.

I licked a long lick on the plate.

It was HEAVENLY! Made my day.